Ngaru New Zealand Sauvignon Blanc, Marlborough – 1 × 75 cl
Ngaru Sauvignon Blanc is a vibrant, aromatic white wine from Marlborough, New Zealand — the world-renowned home of expressive Sauvignon Blanc. Packed with zesty citrus, passionfruit, and fresh herb notes, it delivers a crisp, refreshing finish that customers instantly recognise and love.
Why We Rate It – From the J L Brooks Team
We recommend Ngaru Sauvignon Blanc because it offers the classic Marlborough profile at excellent value. Bright, crisp, and intensely fruity, it performs exceptionally well as a premium house white. A popular choice for pubs, restaurants, and retail shelves seeking a fresh, modern New Zealand Sauvignon Blanc.
Key Details
Format: 1 × 75 cl bottle
Brand: Ngaru
Variant: Sauvignon Blanc – White Wine
ABV: 12.5%
Country of Origin: New Zealand
Region: Marlborough
Grape Variety: Sauvignon Blanc
Dietary / Feature Flags: Suitable for vegetarians and vegans
Tasting Notes
• Colour: Pale straw with green hues
• Aroma: Lime, gooseberry, tropical fruit, and fresh herbs
• Palate: Zesty and aromatic with passionfruit, citrus, and crisp green apple
• Finish: Fresh, clean, and lively
Food Pairing Suggestions
Complements beautifully:
Serving Advice
Serve chilled (7–9°C).
Best enjoyed young to maximise freshness and aromatics.
Storage Advice
Store in a cool, dry place away from sunlight.
Once opened, refrigerate and consume within 2–3 days.
Recycling Information
Glass bottle – recyclable
Screwcap – recyclable
Label – check local recycling guidance
Recommended Consumption
A top-selling modern white wine, ideal for hospitality and retail.
Reliable year-round demand, with peak sales in spring and summer.
Estimated Reorder Timing
If average sales = 2–4 bottles/day → reorder weekly to ensure consistent availability.
Disclaimer
Product details are provided as a guide only. Always check the label before consumption. Please drink responsibly.