Peperami Firestick Black 24 × 22.5 g
Extra‑hot smoked pork salami stick, flavoured with spices & beechwood smoke; gluten‑free; high in protein.
Why We Rate It – From the J L Brooks Team
You get a punch of spiced smoke up front — the chilli and seasoning hit, followed by rich pork flavour. The heat lingers pleasantly without being overwhelming, and the smoked notes give depth. Texture is firm and chewy (classic salami style), not rubbery, so it's satisfying to nibble. Great as a bar snack, for outdoor occasions, or when your customers want something with real bold flavour — not just another bland meat stick.
Key Details
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Format: 24 sticks × 22.5 g each
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Brand: Peperami
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Variant: Firestick (Black) – Extra Hot / Black variant
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Dietary flags / Features:
• Gluten‑Free
• Made with 100% pork salami; smoked flavour from beechwood smoke.
Ingredients
Pork; Iodised Salt (Salt, Potassium Iodate); Spices; Dextrose; Pork Fat; Flavourings; Flavour Enhancer (Monosodium Glutamate); Preservative (Sodium Nitrite); Beechwood Smoke.
Nutritional Information (Typical per 100 g & per 22.5 g Stick)
Nutrient |
Per 100 g |
Approx per 22.5 g Stick* |
Energy |
2,077 kJ / 502 kcal |
~ 467 kJ / 113 kcal |
Fat |
44 g |
~ 9.9 g |
of which Saturated |
18 g |
~ 4.1 g |
Carbohydrate |
4.4 g |
~ 1 g |
of which Sugars |
2.6 g |
~ 0.6 g |
Protein |
22 g |
~ 5 g |
Salt |
4.0 g |
~ 0.9 g |
*Based on scaling from 100 g data — check each individual stick’s packaging for exact values.
Dietary Information
Storage Advice
No refrigeration needed until opened. Store in a cool, dry place. Once opened, reseal or consume promptly to maintain taste and texture.
Recycling Information
Recommended Daily Consumption
One 22.5 g stick provides ~ 113 kcal, ~ 10 g fat and ~ 0.9 g salt. Good as an occasional snack rather than everyday. Pair with lower salt / lower fat foods for balance.
Estimated Reorder Timing
Disclaimer
Product details, ingredients, and nutritional information are provided as a guide only. Please always read the packaging before consumption.